Thursday, June 27, 2013

Skinny Spinach, Turkey and Veggie Pizza

This pizza is super light and extra filling! 

For the crust I used the flatbreads pictured below.
1 garlic clove chopped
1 slice Cooked Turkey Bacon (crumbled)
1/4 Squash (thinly sliced)
2oz. part-skim Shredded Cheddar cheese
1/2 cup Arugula
1/4 Sweet onion diced
1/4 Bell Pepper diced
2tbsp. Banana peppers

 Preheat oven to 350 degrees 

Lightly mist each side of the flatbread with cooking oil of choice

Sprinkle with 1/2 of the cheddar cheese and chopped garlic

Bake in oven for 7 minutes

While crust is baking, add the arugula, onion, squash, banana pepper and bell pepper to skillet and cook on medium heat until tender

Top cooked crust with the cooked veggies and crumbled turkey bacon and sprinkle with remaining cheese

Eat & Enjoy


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